Strawbana del lada

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Pina Coladas have always been a tropical party drink, always have and probably always  will be. So jazzing them up with some fresh fruit just adds a little excitement to this  wonderful and refreshing cocktail. Try adding an orange or blueberries.

  • 4 oz white rum
  • 2 oz dark rum
  • 6 oz pineapple juice
  • 2 oz coconut cream
  • 1 oz whipping cream, optional
  • 2 cups crushed ice
  • 6-8 strawberries
  • 1 banana, sliced
  • a couple of pineapple wedges and strawberry slices for garnish

Put the crushed ice in a blender. Add the two rums, pineapple juice, whipping and coconut creams, strawberries and sliced bananas. Blend until smooth and creamy. Pour directly into a fancy cocktail glass and garnish with a pineapple wedge and strawberry slice on a toothpick. Serve and Enjoy !


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