Strawbana del lada

Pina Coladas have always been a tropical party drink, always have and probably always  will be. So jazzing them up with some fresh fruit just adds a little excitement to this  wonderful and refreshing cocktail. Try adding an orange or blueberries.

• 4 oz white rum
• 2 oz dark rum
• 6 oz pineapple juice
• 2 oz coconut cream
• 1 oz whipping cream, optional
• 2 cups crushed ice
• 6-8 strawberries
• 1 banana, sliced
• a couple of pineapple wedges and strawberry slices for garnish

Put the crushed ice in a blender. Add the two rums, pineapple juice, whipping and coconut creams, strawberries and sliced bananas. Blend until smooth and creamy. Pour directly into a fancy cocktail glass and garnish with a pineapple wedge and strawberry slice on a toothpick. Serve and Enjoy !

Courtesy of Libbey.com